COMPANY TAGLINE GOES HERE


CATERING PROPOSAL FOR OUTDOOR CORPORATE LUNCH

Catering Logo 1

Catering Proposal For Client Name

A clear and precise statement about your company's ability & enthusiasm for this event!

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Guests: 300

Venue: The Gardens

Date: 9th March 2018

catering or celebration concept. Waiter holding a tray with glasses of vine at party

Introduction

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Chef pouring sauce on dish in restaurant kitchen, crop on hands, filtered image

Watch Our Introduction

Passed Hor D'Oeuvres

Add a  Beautiful Description of the Tastes to Be Experienced

Beautifully decorated catering banquet table with different food snacks and appetizers on corporate christmas birthday party event or wedding celebration
Option One

One line description of this delicious option for Passed Hor D'Oeuvres.

Canape or crostini with toasted baguette cheese onion jam figs and fresh thyme on a slate board. Delicious appetizer ideal as an aperitif. Selective focus
Option Two

One line description of this delicious option for Passed Hor D'Oeuvres.

Beautifully decorated catering banquet table with different food snacks and appetizers on corporate christmas birthday party event or wedding celebration
Option Three

One line description of this delicious option for Passed Hor D'Oeuvres.

Beautifully luxury decorated catering banquet table with black and red caviar and different food snacks on a corporate christmas birthday party event or wedding celebration
Option Four

One line description of this delicious option for Passed Hor D'Oeuvres.

Buffet Option

Write a short description about the feature you’ve mentioned in the heading above. Sum it up in few words to make sure the visitor is impressed and encouraged to know more.

Food Buffet Catering Dining Eating Party Sharing Concept

Served Main Course Option

Replace the heading above to represent what you are using this section for. Use it to display compatibility, features, integrations and more. Make sure you use this space to elaborate on what you wish to show your visitors.

Steak.Beef steak.Meat.Portioned meat.Raw fresh meat.Sirloin steak.T-Bone steak. Flank steak. Duck breast. Vegetable decoration. Portioned meat prepared for processing in a restaurant or hotel kitchen.

Option 1

ROAST BEEF

Use this space for an enticing description of the flavors your guests will experience.

Chef in hotel or restaurant kitchen cooking only hands. He is working on the micro herb decoration. Preparing vegetable salad with pieces of grilled chicken meat - sirloin.

Option 2

RISOTTO

Use this space for an enticing description of the flavors your guests will experience.

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Option 3

GRILLED LAMB

Use this space for an enticing description of the flavors your guests will experience.

Salad

Option 4

WILD MUSHROOM SALAD

Use this space for an enticing description of the flavors your guests will experience.

Dessert

Use a catchy line to elaborate on the heading mentioned above. Make sure it has a clear message.

Beautiful multicolored decorated baked sweet tasty candy bar dessert on kids children party with happy people around, catering banquet table
Beautifully decorated catering banquet table with different food snacks, appetizers with assortment of sweets on corporate christmas birthday kids party event or wedding celebration. Background food.
Beautifully decorated catering banquet table with different food snacks and appetizers on corporate christmas birthday party event or wedding celebration
Dessert2
Beautifully decorated catering banquet table with different food snacks and appetizers on corporate christmas birthday party event or wedding celebration
Beautifully decorated catering banquet table with different food snacks, appetizers with assortment of sweets on corporate christmas birthday kids party event or wedding celebration. Background food.
Beautiful multicolored decorated baked sweet tasty candy bar dessert on kids children party with happy people around, catering banquet table

"Memorable Tastes that Guests Will Rave About"

an elegant dining table setting with selective depth of field
An event tent in a field at sunset during a wedding

Rentals

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SERVERS

Portrait of waiter smiling at camera in a restaurant

Anthony Anderson

A single line about the server. His experience and expertise.
beautiful young waitress with bow tie studio portrait

Sandra Morgan

A single line about the server. Her experience and expertise.
Catering service. waitress on duty

Julie Cooper

A single line about the sever. Her experience and expertise.

CHEFS

Group of happy chefs smiling at the camera in a kitchen wearing uniforms

Our All Star Team

A single line about the chefs. Thier experience and expertise.

What Our Clients Say

“Testimonials attract customers! Use this area to display the best feedback or comments from existing users.”

James Leblanc, CEO NEXT

“Testimonials attract customers! Use this area to display the best feedback or comments from existing users.”

Nancy Leblanc, CEO NEXT

“Testimonials attract customers! Use this area to display the best feedback or comments from existing users.”

John Leblanc, CEO NEXT

Budget

Catering Budget 1

0

GUESTS

$0

COST PER GUEST

0%

TAX & FEES

$0

TOTAL

Our Clients

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Budget 2
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Final call-to-action

to convert your clients!

An attractive and catchy statement to support the call-to-action.

Discover How to Improve Your Event Proposals for Greater Impact & Higher Conversions!

  • 8 Questions You MUST Ask to Ensure That Your Proposal Messaging is Irresistible to Clients
  • 3 Questions That Will Ensure Your Images & Video Are On Point
  • 5 Design Questions to Get Ahead of the Majority of Events Companies
  • The Secret to Boosting Your Proposals Into the Top 5% of the Industry